I was thinking that the pork butts would be smoked ahead of time, but a slow cooker would be great too. It all depends on interest and budget. Otherwise, it's Kool-aid and no name potato chips
butts have gone up a bit, there are in the 26-35$ range now at wholesale club, so it would be 50 - 70 $ in pork....then buns/condiments, probably round out to 100$ easily
i imagine the burgers/buns/condiments/chips last year must have been that? or more
.....the last time i heard about people drinking kool-aid at a gathering it didnt turn out to well for them