Ottawa area BBQ and Swap Meet August 30, 2025, 11am to 3pm

[slow-poke]

Burger related:
1) Mustard, Relish, Ketchup - darin1200
2) Mayo - Combustible herbage
3) Buns - Combustible herbage
4) Cheese slices & tomatoes - fixerup

Other stuff:
5) Potato chips - Mike R
6) small fruit platter
7) small vegetable platter or salad - Warlock

 

[slow-poke]

Attendees:

Brino -V
Canumdrum - V
Combustible Herbage - V
Darrin1200 - V
Eric Brackenbury -V, N
FixerUp -V
Gordie
Mbond
MikeR - V
SightlessSeer - V
Tobho Mott - V
Warlock - V

 

[slow-poke]

Burger related:
1) Mustard, Relish, Ketchup - darin1200
2) Mayo - Combustible herbage
3) Buns - Combustible herbage
4) Cheese slices & tomatoes - fixerup

Other stuff:
5) Potato chips - Mike R
6) small fruit platter - Eric Brakenbury
7) small vegetable platter or salad - Warlock
8) paper plates - ?

 

[ChazzC]

Burgers and Sausage is still a BBQ in Canada. Never heard of a cook-out.....

A Cook-Out is what people down here would have in their backyards in the 50’s & 60’s: burgers & hot dogs.

Per Wikipedia, BBQ is a cooking method and in the U.S. specifically refers to slow, low temperature cooking:

BBQ

 

[ChazzC]

And furthermore, this is what a place looks like where you get BBQ:


@Chicken lights may be familiar with this restaurant, on Rt 15 North of Emmitsburg, MD; unfortunately closed last Fall (Owner retired – was 78 – and the place never recovered from the shutdown). This place was relatively highend: they even have a trash can.

 

[Susquatch]

A Cook-Out is what people down here would have in their backyards in the 50’s & 60’s: burgers & hot dogs.

Per Wikipedia, BBQ is a cooking method and in the U.S. specifically refers to slow, low temperature cooking:

BBQ

I'll try to remember that next time I'm down south.

Canadians have their own definition.

In most parts of Canada, a BBQ is either a charcoal or gas fired cooking device or an event which usually centers around the cooking device. What you cook is not really relevant. It could even be vegetables. Most often it is steak, burgers, ribs, chicken, sausage, hotdogs, etc. But it could also be a full roast, vegetables, shishkabob, baked potatoe - basically anything you feel like cooking on a BBQ. But, BBQ Events are not limited to those involving a BBQ Device. It could also be an outdoor grill, a campfire, etc etc. It's the event that matters more than the food or the device.

A BBQ could even be a large-scale competition or a community festival or a charity fundraiser. These might often be accompanied by live music, food vendors, family-friendly activities, and local entertainment.

Notable examples of rather famous Canadian barbeque events include:

Toronto Ribfest: Held at Centennial Park in Etobicoke over Canada Day weekend. It features barbeque competitions, food stalls, live music, and fireworks, attracting thousands of participants and offering awards for the best BBQ ribs, chicken, and sauces. Admission donations support local community initiatives.

Elora's Longest BBQ: An annual event in Elora, Ontario, which celebrates Canadian cuisine with over 25 local restaurant and drink vendors, family-friendly activities, and special culinary guests. It ties into Food Day Canada, promoting local food culture and business.

BBQ on the Bow: Canada’s oldest sanctioned barbeque competition held in Calgary, Alberta. It is recognized for its high level of BBQ judging, bringing together teams for cooking contests, entertainment, and community engagement.

Other Notable Events: Festivals like Barn Burner BBQ in Chilliwack, BC; Festi-Grîles de la Côte-Nord in Sept-Îles, QC; and Atlantic Canada BBQ Championship in Nova Scotia also highlight how barbeque culture is celebrated across the country, each adding regional flavors and unique activities.
Such events are open to all ages, often feature food sampling, chef demonstrations, cooking classes, and provide spaces for BBQ teams to compete for prizes and recognition. They foster a sense of community, encourage culinary exploration, and often support charitable causes.

Remember:

Canadian Bacon only exists in the USA. In Canada, it is Peameal Bacon.

We don't have grits here, we call that corn meal porridge or pollenta.

In Canada we have smarties that are candy coated chocolate. In the US, smarties are chalky candy in a wrapped roll that we call rockets here.

You have to learn all this to fit in. In the meantime, we will have lots of laughs making fun of you in a very friendly way.

Welcome to BBQ'S in Canada Charlie! ENJOY!

 

[ChazzC]

I'll try to remember that next time I'm down south.

Canadians have their own definition.

In most parts of Canada, a BBQ is either a charcoal or gas fired cooking device or an event which usually centers around the cooking device. What you cook is not really relevant. It could even be vegetables. Most often it is steak, burgers, ribs, chicken, sausage, hotdogs, etc. But it could also be a full roast, vegetables, shishkabob, baked potatoe - basically anything you feel like cooking on a BBQ. But, BBQ Events are not limited to those involving a BBQ Device. It could also be an outdoor grill, a campfire, etc etc. It's the event that matters more than the food or the device.

A BBQ could even be a large-scale competition or a community festival or a charity fundraiser. These might often be accompanied by live music, food vendors, family-friendly activities, and local entertainment.

Notable examples of rather famous Canadian barbeque events include:

Toronto Ribfest: Held at Centennial Park in Etobicoke over Canada Day weekend. It features barbeque competitions, food stalls, live music, and fireworks, attracting thousands of participants and offering awards for the best BBQ ribs, chicken, and sauces. Admission donations support local community initiatives.

Elora's Longest BBQ: An annual event in Elora, Ontario, which celebrates Canadian cuisine with over 25 local restaurant and drink vendors, family-friendly activities, and special culinary guests. It ties into Food Day Canada, promoting local food culture and business.

BBQ on the Bow: Canada’s oldest sanctioned barbeque competition held in Calgary, Alberta. It is recognized for its high level of BBQ judging, bringing together teams for cooking contests, entertainment, and community engagement.

Other Notable Events: Festivals like Barn Burner BBQ in Chilliwack, BC; Festi-Grîles de la Côte-Nord in Sept-Îles, QC; and Atlantic Canada BBQ Championship in Nova Scotia also highlight how barbeque culture is celebrated across the country, each adding regional flavors and unique activities.
Such events are open to all ages, often feature food sampling, chef demonstrations, cooking classes, and provide spaces for BBQ teams to compete for prizes and recognition. They foster a sense of community, encourage culinary exploration, and often support charitable causes.

Remember:

Canadian Bacon only exists in the USA. In Canada, it is Peameal Bacon.

We don't have grits here, we call that corn meal porridge.

In Canada we have smarties that are candy coated chocolate. In the US, smarties are chalky candy in a wrapped roll that we call rockets here.

You have to learn all this to fit in. In the meantime, we will have lots of laughs making fun of you in a very friendly way.

Welcome to BBQ'S in Canada Charlie! ENJOY!

I look forward to feeling comfortable anywhere outside the U.S. (even though I think I still have a high-level clearance, was allowed to bypass security protocols at a U.S. Embassy in Sub-Saharan Africa as a civilian 30+ years ago and had my Global Entry renewed twice without having an in-person interview I don’t want to gamble that I’ll be detained when I return) so I can visit with you good folks.

 

[Chicken lights]

A Cook-Out is what people down here would have in their backyards in the 50’s & 60’s: burgers & hot dogs.

Per Wikipedia, BBQ is a cooking method and in the U.S. specifically refers to slow, low temperature cooking:

BBQ

I was more under the impression a cook-out was part of a family reunion, but it's definitely more southern. Canadians would probably call it pot luck, but at a picnic area, if that makes sense. It's probably loosely used for what you're saying, backyards and family gatherings.

BBQ is a religion in the USA. Not an appliance

 

[Chicken lights]

And furthermore, this is what a place looks like where you get BBQ:

View attachment 68960
@Chicken lights may be familiar with this restaurant, on Rt 15 North of Emmitsburg, MD; unfortunately closed last Fall (Owner retired – was 78 – and the place never recovered from the shutdown). This place was relatively highend: they even have a trash can.

I don't know that one, Gino's is off 322 and great food, up by the Kinzua Viaduct area. I haven't been but there's a smoke pit place just north of Shamokin Dam I've heard mixed reviews about.

There's one place in an abandoned truck stop by Richmond VA that has amazing food. Smokers are right there in the kitchen. No matter if you order brisket, sausage or pork they slice it off in front of you, then with a butchers knife kinda shred it. One customer recently exclaimed "THAT'S how you know it's real BBQ!!". I have questions but I enjoy the food

 

[Chicken lights]

Happy BBQ gents

 

[slow-poke]

Attendees:

Andrew
Brad - V
Brino -V
Canumdrum - V
Combustible Herbage - V
Darrin1200 - V
Eric Brackenbury -V, N
FixerUp -V
Gordie ?
Mbond ?
MikeR - V
SightlessSeer - V
Tobho Mott - V
Warlock - V

 

[Canumdrum]

In order: (v=verified, expect a PM with address this week)

Brino -V
Canumdrum
Combustible Herbage - V
Darrin1200 - V
FixerUp -V
Gennady
Gordie
Mbond
MikeR
SightlessSeer - V
Tobho Mott - V
Warlock - V

I will supply the meat, please pm me with your preference; Beef burger, or Turkey Burger or Sausage and quantity ?

If you want something else like a vegeburger or whatever just bring it and we will throw it on the BBQ.


Things you should bring:
+ Chair of some sort, I have 8, but we will need more
+ Name tag
+ Drinks (non alcohol) for yourself, that way you can drink what you like.

Things people can contribute (please post what you will bring so we don't get doubles)

Burger related:
1) Mustard, Relish, Ketchup
2) Mayo
3) Buns
4) Cheese slices

Other stuff:
5) Potato chips
6) small fruit platter
7) small vegetable platter

Ideas?

I will definitely attend and I'll bring some tomatoes and chips.

 

[slow-poke]

Attendees:

Andrew
Brad - V
Canumdrum - V
Combustible Herbage - V
Darrin1200 - V
Eric Brackenbury -V, N
FixerUp -V
Gordie ?
Mbond ?
MikeR - V
SightlessSeer - V
Tobho Mott - V
Warlock - V

 

[slow-poke]

Looks like we have all the food related items covered., thanks to all.

BTW Brad is the fellow that purchased my old CNC mill.

Burger related:
1) Mustard, Relish, Ketchup - darin1200
2) Mayo - Combustible herbage
3) Buns - Combustible herbage
4) Cheese slices & tomatoes - fixerup

Other stuff:
5) Potato chips - Mike R
6) small fruit platter - Eric Brakenbury
7) small vegetable platter or salad - Warlock
8) paper plates - Brad

 

[slow-poke]

Attendees:

Andrew
Brad - V
Canumdrum - V
Combustible Herbage - V
Darrin1200 - V
Eric Brackenbury -V, N
FixerUp -V
Mbond ?
MikeR - V
SightlessSeer - V
Tobho Mott - V
Warlock - V

 

[slow-poke]

Looks like we will have 12...

Andrew
Brad
Canumdrum
Combustible Herbage
Darrin1200
Eric Brackenbury
FixerUp
MikeR
SightlessSeer
Slow-Poke
Tobho Mott
Warlock

 

[darrin1200]

Just pulling a few goodies to bring up to the sell and swap.

 

[skmbabon]

I only found the forum today. Is it still possible for me to attend, @slow-poke?

 

[Susquatch]

I think it is over about now.

 

[skmbabon]

Missed it by that much...🙁

Thanks @Susquatch